144 Bourbon Street, New Orleans, LA 70130 504.522.0111
144 Bourbon Street, New Orleans, LA 70130 504.522.0111
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Menus

Appetizers

  • Louisiana Crab Claw Bordelaise

    New Orleans-style bordelaise, garlic, lemon, parsley, Creole love seasoning

    $22

  • Bourbonyaki Crispy Pork Belly

    bourbon-spiked teriyaki sauce, benne, scallions

    $15

  • Bourbon Glazed Shrimp

    bourbon cane syrup glazed Gulf shrimp, New Orleans-style BBQ sauce, garlic toast

    $17

  • Smoked Shrimp & Crab Boudin Balls

    Cajun seafood & rice sausage, scallions, rémoulade

    $14

  • Shrimp Rémoulade

    boiled Gulf shrimp, rémoulade sauce, pickled okra, spiced green beans, pickled quail egg

    $15

  • Muffuletta Flatbread

    salami, prosciutto, provolone & mozzarella, olive salad, arugula, tomato vinaigrette

    $16

  • Spinach & Artichoke Flatbread

    fresh spinach, artichoke hearts, provolone & mozzarella, roasted red peppers, parmesan

    $16

  • Crispy Brussels Sprouts

    Crystal hot sauce honey, Creole pecans, goat cheese

    $13

  • Red Bean Hummus

    red pepper relish, chili oil, rice crackers

    $12

Soups & Salads

  • Corn & Crab Soup

    $11

  • Seafood & Sausage Gumbo

    $12

  • BLT Chopped Salad

    bibb & iceberg, bacon, tomatoes, blue cheese crumbles, chopped egg, ranch dressing, crouton crumbles

    $11

  • Harvest Salad

    baby mustard greens, dried cranberries, rosemary croutons, spiced pumpkin seeds, pumpkin Caesar dressing

    $12

  • Bourbon House Salad

    local greens, tomatoes, cucumbers, red onions, Parmesan, croutons, bourbon vinaigrette

    $11

  • Add to Any Salad or Entree

    Grilled Chicken $7

    Fried Oysters $13

    Grilled Shrimp $10

    Jumbo Lump Crabmeat

From the Raw Bar

  • Charbroiled Oysters

    flash broiled oysters on the half-shell in a Creole bordelaise butter

  • Louisiana Oysters on the Half-Shell

    1/2 dozen | dozen

  • Fruit de Mer

    oysters, shrimp, crab fingers, shrimp rémoulade, smoked fish dip. sauces: mignonette, cocktail, horseradish. GRANDE $75 // ROYALE $140

    Add paddlefish caviar - 1 ounce $35

Sandwiches

served with french fries

  • Bourbon House Burger

    Coastal Plains beef, bacon, pimento cheese, fried onions, lettuce, tomatoes, Big Daddy Devan's bourbon bbq sauce, pickled peppers

    $24

  • Signature BBQ Shrimp Po-Boy

    $24

Seafood Platters

served with french fries

  • Fried Jumbo Gulf Shrimp

    $26

  • Fried Des Allemands Catfish

    $24

  • Fried Gulf Oysters

    $29

  • Combination

    Shrimp, Catfish, & Oyster

    $34

Entrees

  • Redfish on the Half-Shell

    crab-boiled potatoes, frisée, balsamic caramelized onions, lemon beurre blanc

    $36

  • Bourbon Shrimp & Grits

    sautéed Gulf shrimp, andouille sausage, mushrooms, scallions, New Orleans-style BBQ sauce

    $28

  • Blackened Gulf Fish

    Cajun Country popcorn rice, traditional Creole sauce

    $34

  • Stuffed Gulf Fish

    Gulf shrimp & tasso mirliton dressing, Champagne dill beurre blanc

    $38

  • Filet of Beef

    sweet potato and yukon gold mashed potatoes, andouille steak sauce

    $46

  • Herb & Citrus Brined Pork Tenderloin

    pork with cane syrup demi glace, served with our twice baked bourbon pecan sweet potato

    $31

  • Alligator Bolognese

    house-made rigatoni, alligator sausage, pork tasso, fresh basil, shaved parmesan

    $32

Desserts

  • Creme Brulee

    $9

  • Apple Pie Bread Pudding

    $9

    À La Mode $2

  • Butterscotch Pudding

    gingersnap cookies, whipped cream

    $9

    À La Mode $2

  • Praline Cheesecake

    praline sauce, whipped cream, honeycomb crumble

    $11

  • Chocolate Bundt Cake

    chocolate ganache, chocolate sauce, chocolate ice cream

    $10

  • Frozen Desserts

    ice creams and sorbets

    $8

  • Frozen Bourbon Milk Punch

    The best adult milk shake you'll ever have.

    small $7

    large $10

Appetizers

  • Bourbonyaki Crispy Pork Belly

    bourbon-spiked teriyaki sauce. benne, scallions

    $15

  • Crab Claw Bordelaise

    New Orleans-style bordelaise, garlic, lemon, parsley, Creole love seasoning

    $22

  • Smoked Shrimp & Crab Boudin Balls

    Cajun seafood & rice sausage, scallions, rémoulade sauce

    $13

  • Red Bean Hummus

    red pepper relish, chili oil, rice crackers

    $12

  • Muffuletta Flatbread

    salami, prosciutto, provolone & mozzarella, olive salad, arugula, tomato vinaigrette

    $16

  • Crispy Brussels Sprouts

    Crystal hot sauce honey, Creole pecans, goat cheese

    $13

  • Spinach & Artichoke Flatbread

    fresh spinach, artichoke hearts, provolone & mozzarella, roasted red peppers, parmesan

    $16

  • Bourbon Glazed Shrimp

    bourbon cane syrup glazed Gulf shrimp, New Orleans-style BBQ sauce, garlic toast

    $17

Soups & Salads

  • Corn & Crab Soup

    $11

  • Seafood & Sausage Gumbo

    $12

  • BLT Chopped Salad

    bibb & iceberg, tomatoes, blue cheese crumbles, chopped egg, ranch dressing, crouton crumbles

    $11

  • Harvest Salad

    mustard greens, dried cranberries, rosemary croutons, spiced pumpkin seeds, pumpkin Caesar dressing

    $12

  • Bourbon House Salad

    local greens, tomatoes, cucumbers, red onions, parmesan, croutons, bourbon vinaigrette

    $11

  • Add to Any Salad or Entree

    Grilled Chicken $7

    Fried Oysters $13

    Grilled Shrimp $10

    Jumbo Lump Crabmeat

From the Raw Bar

  • Charbroiled Oysters

    flash broiled oysters on the half-shell in a Creole bordelaise butter. 1/2 dozen | dozen

  • Louisiana Oysters on the Half-Shell

    1/2 dozen | dozen

  • Fruits de Mer

    oysters, shrimp, crab fingers, shrimp rémoulade, smoked fish dip. sauces: mignonette, cocktail, horseradish. GRANDE $75 // ROYALE $140

Sandwiches

served with french fries

  • Bourbon House Burger

    Coastal Plains beef, bacon, pimento cheese, fried onions, lettuce, tomatoes, Big Daddy Devan's bourbon bbq sauce, pickled peppers

    $21

  • Fried Shrimp Po-Boy

    $19

  • Fried Catfish Po-Boy

    $18

  • Signature BBQ Shrimp Po-Boy

    $21

  • Alligator Hot Sausage Sandwich

    house-made alligator sausage patty, American cheese, house pickles, bibb, tomatoes, mayo, Leidenheimer bun

    $19

  • Hot Honey Fried Chicken Sandwich

    fried chicken thigh, Crystal hot sauce honey, creamy coleslaw, house pickles, Leidenheimer bun

    $17

  • Blue Crab Melt

    blue crab, apples, white cheddar, buttered brioche

    $23

Seafood Platters

served with french fries

  • Fried Jumbo Gulf Shrimp

    $26

  • Fried Des Allemands Catfish

    $24

  • Fried Gulf Oysters

    $29

  • Combination

    Shrimp, Catfish, & Oyster

    $34

Entrees

  • Redfish on the Half-Shell

    crab-boiled potatoes, frisée, balsamic caramelized onions, lemon beurre blanc

    $34

  • Blackened Gulf Fish

    Cajun Country popcorn rice, traditional Creole sauce

    $34

  • Bourbon Shrimp & Grits

    sautéed Gulf shrimp, andouille sausage, mushrooms, scallions, New Orleans-style BBQ sauce

    $26

  • Crispy Catfish Burrito

    Camellia red bean spread, Cajun Country popcorn rice, Creole sauce, coleslaw, cilantro, Creole creama

    $18

  • Gulf Seafood Muffuletta Salad

    chopped romaine, boiled Gulf shrimp, fried oysters, blue crab, Italian olive salad, rosemary croutons, parmesan, white balsamic dressing

    $27

  • Stuffed Gulf Fish

    Gulf shrimp & tasso mirliton dressing, Champagne dill beurre blanc

    $36

  • Steak Frites

    petit filet, pommes frites, house-made andouille steak sauce

    $42

Desserts

  • Crème Brulee

    $9

  • Apple Pie Bread Pudding

    $9

    À La Mode $2

  • Butterscotch Pudding

    gingersnap cookies, whipped cream

    $9

    À La Mode $2

  • Praline Cheesecake

    praline sauce, whipped cream, honeycomb crumble

    $11

  • Chocolate Bundt Cake

    chocolate ganache, chocolate sauce, chocolate ice cream

    $9

  • Frozen Desserts

    ice creams and sorbets

    $8

  • Frozen Bourbon Milk Punch

    The best adult milk shake you'll ever have.

    small $7

    large $10

Served 

Monday - Friday: 7:30am-10am

Saturday & Sunday: 7:30am - 10am

BREAKFAST BUFFET

Offered Fridays & Saturdays

  • Scrambled Eggs, Bacon & Sausage, Country Hashbrowns, Country Grits, Assorted Pastries and Bagels, Seasonal Fruit

    $24

Breakfast

  • VIEUX CARRÉ BREAKFAST

    2 eggs, bacon or sausage, grits, Creole hash browns, French bread

    $18

  • BREAKFAST PO-BOY

    eggs, cheese, bacon (substitute Andouille sausage for $1.50)

    $14

  • YOGURT PARFAIT

    Greek yogurt, housemade granola, seasonal fruit

    $10

  • OLD FASHIONED OATMEAL

    brown sugar, seasonal fruit

    $12

  • PASTRIES/MUFFINS

    market price

  • FRUIT SALAD

    $7

OFFERED MONDAY - FRIDAY

2PM - 5PM

DOZEN RAW OYSTERS ~ 2O

BITES ~ 8

CRISPY BRUSSELS SPROUTS 

Crystal hot sauce honey, Creole pecans, goat cheese

SMOKED SHRIMP & CRAB BOUDIN BALLS

Cajun seafood & rice sausage, scallions, remoulade 

HARVEST FLATBREAD

roasted garlic pecan pesto, local squash,

confit cherry tomatoes, ricotta

DRINKS

POGGIO COSTA, Prosecco, Veneto ~ 6

CH DE LA RAGOTIÈRE, Muscadet ~ 5

DB, Cabernet Sauvignon, California ~ 4

DB, Chardonnay, California ~ 4

TRILLIAN STARS ~ 7

Absolut Citron infused with sangria tea, agave, pineapple 

FORTY TWO ~ 7

Hendrick's gin, blueberries, lime, soda 

DEEP THOUGHTS ~ 7

Still Austin "The Musician" bourbon, Campari, 

toasted sesame 

DAILY BEER SPECIAL ~ 2.5

 

Join us Thanksgiving Day for Lunch or Dinner.

We will also offer a limited version of our regular menu.

STARTERS

TURTLE SOUP  12

SHRIMP COCKTAIL  15

boiled jumbo Gulf shrimp, cocktail sauce, pickled vegetables

ENTREES

TRADITIONAL ROASTED TURKEY DINNER  40

roasted turkey, cornbread oyster dressing, sautéed green bean, giblet gravy, cranberry sauce

BOURBON GLAZED HAM  40

mashed yukon gold & sweet potatoes, southern braised greens, cornbread

SIDES

CORNBREAD OYSTER DRESSING  9

SAUTÉED GREEN BEANS 9

SOUTHERN BRAISED GREENS  9

MASHED YUKON GOLD & SWEET POTATOES  9

with giblet gravy

DESSERT

PUMPKIN PIE  9

A New Orleans Tradition of Holiday Feasting!

December 1st - December 24th

$67

First Course

Oysters Rockefeller Chowder

Second Course

Citrus Cranberry Salad

ricotta salata, Creole pecans

Third Course

Gulf Fish Iberville

shrimp, crab & artichoke sauté, lemon thyme beurre blanc

Fourth Course

Rum Cake

house-made cake soaked in New Orleans rum, whipped cream, rolled gaufrette cookie


Réveillon Cocktail

SANTA’S LITTLE HELPER ~ 14       

King’s County coffee whiskey, Bitter Queens chocolate walnut bitters, orange twist


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